{"id":10743,"date":"2015-07-28T14:21:20","date_gmt":"2015-07-28T19:21:20","guid":{"rendered":"http:\/\/www.programasperu.com\/restaurantes-peruanos\/?p=10743"},"modified":"2024-09-22T13:10:07","modified_gmt":"2024-09-22T18:10:07","slug":"pollito-con-papas","status":"publish","type":"post","link":"http:\/\/www.programasperu.com\/restaurantes-peruanos\/10743\/pollito-con-papas.html","title":{"rendered":"Pollito con Papas"},"content":{"rendered":"<p><a href=\"http:\/\/www.programasperu.com\/restaurantes-peruanos\/wp-content\/uploads\/2015\/07\/pollito-con-papas.jpeg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10744\" src=\"http:\/\/www.programasperu.com\/restaurantes-peruanos\/wp-content\/uploads\/2015\/07\/pollito-con-papas.jpeg\" alt=\"pollito-con-papas\" width=\"181\" height=\"167\" \/><\/a><\/p>\n<div><strong>Review:<\/strong><\/div>\n<ul>\n<li>The half-chicken\u2013breast, wing and thigh\u2013is an even better way to enjoy the marinade in which the chickens are prepared. The lengthy marinade process ensures deep penetration of flavors so it\u2019s not just the skin which absorbs the ten ingredient melange of flavors. The brining and marinade process ensure every single bite is redolent with deliciousness while the process of slow-cooking makes a moist, delicious, non-greasy and very healthy chicken that doesn\u2019t rely solely on salt for its flavor (as grocery store rotisserie chicken tends to do). The fact that each chicken is fresh and never frozen further seals in flavors and gives the chicken a texture you won\u2019t find in poultry previously frozen (which tends to become desiccated after thawing). The accompanying papitas are fresh and hand-cut on the premises. They\u2019re Texas thick and golden hued, better with the green sauce being a better condiment than the ketchup. Peru, by the way, is where potatoes were first domesticated. There are more than 4,000 varieties of potatoes grown in Peru today so it stands to reason Pollito Con Papas fries are among the very best in Albuquerque.<\/li>\n<\/ul>\n<div><strong>Address:<\/strong><\/div>\n<ul>\n<li>6105 Gibson Blvd SE &#8211; Albuquerque NM<\/li>\n<\/ul>\n<div><strong>Schedule:<\/strong><\/div>\n<ul>\n<li>Monday\u00a0&#8211; Sat: 11am &#8211; 7pm \/ Sunday: Closed<\/li>\n<\/ul>\n<div><strong>Phone:<\/strong><\/div>\n<ul>\n<li><a href=\"tel:15057655486\">(505)765-5486<\/a><\/li>\n<\/ul>\n<div><strong>Email:<\/strong><\/div>\n<ul>\n<li><a href=\"mailto:pollito-con-papas@hotmail.com\">pollito-con-papas@hotmail.com<\/a><\/li>\n<\/ul>\n<div><strong>Web:<\/strong><\/div>\n<ul>\n<li><a href=\"http:\/\/www.pollitoconpapas.com\/\">Pollito con Papas<\/a><\/li>\n<li><a href=\"https:\/\/www.facebook.com\/pages\/Pollito-Con-Papas\/229615390439198\">Facebook<\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Review: The half-chicken\u2013breast, wing and thigh\u2013is an even better way to enjoy the marinade in which the chickens are prepared. The lengthy marinade process ensures deep penetration of flavors so it\u2019s not just the skin which absorbs the ten ingredient &hellip; <a href=\"http:\/\/www.programasperu.com\/restaurantes-peruanos\/10743\/pollito-con-papas.html\">Sigue leyendo <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":10744,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[135,167],"tags":[3262,3263,3267,3266,3264,3268,3269,3265],"class_list":["post-10743","post","type-post","status-publish","format-standard","has-post-thumbnail","category-locales-fuera-del-peru","category-pollos-a-la-brasa","tag-chicken-chimichanga","tag-chicken-stuffed-potato","tag-cilantro-rice","tag-french-fries","tag-fried-yucca","tag-grilled-chicken-thigh","tag-lucuma-ice-cream","tag-vegetarian-stuffed-potato"],"_links":{"self":[{"href":"http:\/\/www.programasperu.com\/restaurantes-peruanos\/wp-json\/wp\/v2\/posts\/10743","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.programasperu.com\/restaurantes-peruanos\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.programasperu.com\/restaurantes-peruanos\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.programasperu.com\/restaurantes-peruanos\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.programasperu.com\/restaurantes-peruanos\/wp-json\/wp\/v2\/comments?post=10743"}],"version-history":[{"count":0,"href":"http:\/\/www.programasperu.com\/restaurantes-peruanos\/wp-json\/wp\/v2\/posts\/10743\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.programasperu.com\/restaurantes-peruanos\/wp-json\/wp\/v2\/media\/10744"}],"wp:attachment":[{"href":"http:\/\/www.programasperu.com\/restaurantes-peruanos\/wp-json\/wp\/v2\/media?parent=10743"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.programasperu.com\/restaurantes-peruanos\/wp-json\/wp\/v2\/categories?post=10743"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.programasperu.com\/restaurantes-peruanos\/wp-json\/wp\/v2\/tags?post=10743"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}